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Mouthwatering Southwest Chicken Tortilla Pinwheels

Par anna Boncoeur on September 6, 2025

Southwest Chicken Tortilla Pinwheels

Hey there, food lovers! I’m Anna, and I’m all about making everyday cooking easier and more joyful, especially when it comes to delicious chicken dishes. If you’re anything like me, you love having go-to recipes that are guaranteed crowd-pleasers, and let me tell you, these Southwest Chicken Tortilla Pinwheels are an absolute game-changer for parties! I remember first whipping these up for a neighborhood get-together, hoping for something easy but impressive, and wow, did they deliver! They disappeared faster than I could make them, and that’s when I knew I’d stumbled onto something special. My passion for creating simple, flavorful appetizers that people rave about really shines with this one.

Why You’ll Love These Southwest Chicken Tortilla Pinwheels

Honestly, these Southwest Chicken Tortilla Pinwheels are just fantastic! They tick all the boxes for a perfect party appetizer. You’ll adore them because:

  • They’re incredibly easy to whip up – seriously, no cooking involved!
  • The flavor is just spot-on: creamy, zesty, and oh-so-cheesy.
  • They’re the ultimate make-ahead snack, saving you tons of stress on party day.

Effortless Preparation for Busy Hosts

These Southwest Chicken Tortilla Pinwheels are a lifesaver when you’re hosting. The best part? It’s a total no-cook recipe! You just mix, spread, and roll. It genuinely takes hardly any active time, leaving you free to actually enjoy your guests.

Crowd-Pleasing Flavor Combination

Oh my goodness, the taste! You get this wonderful creamy filling from the cream cheese and sour cream, a little kick from the RoTel and optional jalapeno, and that savory chicken and cheese combo. They’re just so satisfying and always a huge hit with everyone.

Perfect Make-Ahead Snacks

This is where these really shine as make-ahead snacks. You can totally roll and chill them the day before your party. That way, when guests arrive, all you have to do is slice and serve! It takes so much pressure off, and they slice beautifully when they’re nice and firm.

Gathering Your Southwest Chicken Tortilla Pinwheels Ingredients

Alright, let’s get our ingredients together for these fabulous Southwest Chicken Tortilla Pinwheels! It’s pretty straightforward, and honestly, using a rotisserie chicken is my secret weapon for making this even quicker. Just shred it up, and you’re golden!

Southwest Chicken Tortilla Pinwheels - detail 1

The Creamy Southwest Base

First up, we’ve got the heart of the filling: softened cream cheese (about 8 ounces, Neufchatel or regular is fine!), then a couple of tablespoons of light sour cream for extra creaminess. We’ll also need a 10-ounce can of Ro*Tel tomatoes – just drain ’em a little, and then we’ll add a half teaspoon each of garlic, that all-purpose seasoning salt, and black pepper. This is what makes that yummy, zesty base for our Southwest Chicken Tortilla Pinwheels.

Flavorful Add-Ins for Your Chicken Pinwheels

Now for the good stuff that makes these truly pop! We’ll stir in about a cup of shredded cheddar cheese, five thinly sliced green onions, a can of chopped olives, and if you like a little heat, a finely diced jalapeno (seeds removed, of course!). And the star, of course, is two cups of cooked, shredded chicken. All these bits together make the most amazing filling for our chicken pinwheels.

The Tortilla Foundation

And finally, the wrap itself! We need five large, burrito-size flour tortillas. These are the perfect canvas for our delicious filling, making them the ultimate tortilla rollups.

Crafting Your Delicious Southwest Chicken Tortilla Pinwheels

Okay, let’s get down to the fun part – actually making these amazing Southwest Chicken Tortilla Pinwheels! It’s really not complicated at all, and honestly, the steps just fall into place. You’ll be amazed at how simple it is to create something so tasty.

Mixing the Flavorful Southwest Filling

First things first, grab your mixer! We’re going to start by combining that softened cream cheese, sour cream, drained Ro*Tel, garlic, and our seasonings. Give that a good mix until it’s all smooth and creamy. Then, we’ll stir in the shredded cheddar, green onions, chopped olives, that optional diced jalapeno, and of course, our shredded chicken. Just fold it all in gently until everything is nicely incorporated. Trust me, this filling is already smelling incredible!

Assembling Your Tortilla Rollups

Now, let’s build these beauties! Lay out one of your large flour tortillas. You want to spread about one-fifth of that delicious filling evenly across it, leaving a little border, maybe a half-inch, around the edges. This helps keep everything tucked inside when we roll. Then, starting from one side, roll it up as tightly as you possibly can. Think of it like rolling a jelly roll! Repeat this with the rest of your tortillas and filling. These are really starting to look like proper tortilla rollups!

Southwest Chicken Tortilla Pinwheels - detail 2

Chilling and Slicing for Perfect Pinwheels

This next step is super important for getting those neat slices. Once you’ve got all your tortillas rolled up, wrap each one really snugly in plastic wrap. Then, pop them into the fridge for at least an hour. This chilling time is crucial because it firms everything up, making them super easy to slice without getting messy. After they’ve chilled, unwrap them and use a sharp knife to slice each roll into about 2-inch pieces. Look at that – perfect little Southwest Chicken Tortilla Pinwheels ready to go!

Tips for Perfect Southwest Chicken Tortilla Pinwheels

Okay, let’s talk about making these Southwest Chicken Tortilla Pinwheels absolutely perfect every single time! A little tip here, a little trick there, and you’re golden. First off, make sure your cream cheese is truly softened – it makes all the difference for a smooth, spreadable filling. If you’re watching the spice level, definitely adjust that jalapeno. You can leave it out entirely, or if you want it hotter, just chop it up with some seeds still in! The chilling step is non-negotiable; it’s what lets you slice these into beautiful, firm cream cheese pinwheels without a mess.

Achieving the Best Cream Cheese Pinwheels

Seriously, don’t rush the softening of the cream cheese! When it’s properly softened, it mixes up so smoothly with the sour cream and other ingredients. This creamy base is what makes these cream cheese pinwheels so delightful and easy to spread evenly onto the tortillas. A lumpy cream cheese base just won’t give you that perfect, cohesive filling.

Making Your Southwest Chicken Tortilla Pinwheels Ahead

These are truly the champions of make-ahead appetizers! You can totally prep these the day before your party. Just roll them up, wrap them tightly in plastic wrap, and stash them in the fridge. They’ll be perfectly chilled and firm, ready to slice and serve whenever you need them. It’s such a lifesaver for busy hosts wanting easy make-ahead snacks!

Frequently Asked Questions about Southwest Chicken Tortilla Pinwheels

Got questions about whipping up these tasty Southwest Chicken Tortilla Pinwheels? I’ve got you covered!

Can I make these Southwest Chicken Tortilla Pinwheels spicier?

Absolutely! For extra heat in your tortilla rollups, just add more diced jalapeno, or leave some of the seeds in. A pinch of cayenne pepper in the cream cheese mixture works too!

How long can I store leftover chicken pinwheels?

You can store leftover chicken pinwheels wrapped tightly in plastic wrap in the refrigerator for up to 3 days. They’re still delicious!

Are there any vegetarian options for these tortilla rollups?

Yes! For a vegetarian version of these tortilla rollups, simply leave out the chicken and maybe add some extra black beans or corn to the filling. They’re still super flavorful!

Serving Suggestions for Your Southwest Chicken Tortilla Pinwheels

These Southwest Chicken Tortilla Pinwheels are fantastic on their own, but you can totally amp up your appetizer game by pairing them with other goodies! They make such a colorful and delicious addition to any party spread. Think about creating a little appetizer station where guests can mix and match flavors.

Complementary Party Appetizer Pairings

To really make your spread shine, try serving these Southwest Chicken Tortilla Pinwheels alongside some cool, creamy guacamole or a zesty salsa verde. A simple black bean dip or some crunchy tortilla chips would be perfect too! They’re just so versatile and always disappear fast.

Nutritional Estimate for Southwest Chicken Tortilla Pinwheels

Just a little note about the nutrition for these yummy Southwest Chicken Tortilla Pinwheels! Since everyone uses slightly different brands or types of ingredients, any nutritional info you see is really just an estimate. It can change depending on things like the fat content of your cream cheese or the specific brand of Ro*Tel you use. I always focus on how delicious and easy they are, but it’s good to keep that in mind!

Share Your Southwest Chicken Tortilla Pinwheels Experience!

I absolutely LOVE hearing from you all! Have you tried making these Southwest Chicken Tortilla Pinwheels? Did you add your own twist or try a fun variation? Please drop a comment below and tell me all about it! Sharing your thoughts, tips, or even a picture would make my day. And if you loved them, don’t forget to give them a rating! You can also find more great recipes on Pinterest.

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Southwest Chicken Tortilla Pinwheels

Mouthwatering Southwest Chicken Tortilla Pinwheels


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  • Author: anna-Bonc
  • Total Time: 1 hour 20 minutes
  • Yield: Approx. 30-40 pieces
  • Diet: Vegetarian

Description

Southwest Chicken Tortilla Pinwheels are a flavorful and easy appetizer perfect for parties or snacks. These roll-ups combine creamy, cheesy, and zesty ingredients wrapped in soft tortillas.


Ingredients

Scale
  • 8 ounces Neufchatel or regular cream cheese, softened
  • 3 tablespoons light sour cream
  • 10 ounce can RoTel Tomatoes, drained slightly
  • ½ teaspoon minced garlic
  • ½ teaspoon all-purpose seasoning salt
  • ½ teaspoon freshly ground black pepper
  • 1 cup shredded cheddar cheese
  • 5 green onions, thinly sliced
  • 2.25 ounce can chopped olives
  • 1 jalapeno, seeded and diced (optional)
  • 2 cups cooked shredded chicken
  • 5 large burrito size flour tortillas

Instructions

  1. In a mixer, combine cream cheese, sour cream, diced tomatoes, garlic, and seasonings.
  2. Stir in cheddar cheese, green onions, olives, jalapeno (if using), and shredded chicken.
  3. Divide the mixture evenly among the tortillas, leaving a ½-inch border.
  4. Roll up each tortilla tightly.
  5. Wrap the roll-ups tightly in plastic wrap.
  6. Chill in the refrigerator for at least 1 hour.
  7. Slice into 2-inch pieces before serving.

Notes

  • Using rotisserie chicken makes this recipe even quicker.
  • Adjust jalapeno quantity based on your spice preference.
  • The pinwheels can be made a day in advance.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 pinwheel
  • Calories: N/A
  • Sugar: N/A
  • Sodium: N/A
  • Fat: N/A
  • Saturated Fat: N/A
  • Unsaturated Fat: N/A
  • Trans Fat: N/A
  • Carbohydrates: N/A
  • Fiber: N/A
  • Protein: N/A
  • Cholesterol: N/A

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